Aargauer JubilaumsWNY · 1
12.3 °Bx
Ambrosia1997WNY · 1
Dessert·Ambrosia is a hardy Canadian dessert apple developed in the 1980s, with medium to large red fruits featuring…
SweetAromaticSubacid
Arkansas Black1870WNY · 1stub
Dessert·Arkansas Black is a strikingly beautiful apple with deep red to nearly black coloring on a yellow background.…
Subacid
Ashmead Kernel1720WNY · 4
Dessert·Ashmead's Kernel is a dessert apple raised by Dr. Ashmead of Gloucester around 1720, notable for its firm, pa…
Aromatic
Baldwin1740WNY · 6
Dessert·The Baldwin is a bright red winter apple, above medium to large in size with firm texture and thick skin that…
SweetSubacid13.2 °Bx
BedanWNY · 1
BelmacWNY · 1stub
Binet RougeWNY · 1
12.1 °Bx
Black LimbertwigWNY · 1
Dessert·Southern US heritage apple of the large Limbertwig family (named for its
weeping, "limber twig" growth habit)…
AromaticSpicysweet-sharp
Blue PearmainWNY · 1
Dessert·Blue Pearmain is a medium to large apple with distinctive blue-gray coloring from its characteristic bloom, c…
AromaticSpicySubacid18.0 °Bx
Braeburn1952WNY · 2
Dessert·Braeburn is a New Zealand dessert apple introduced in 1952, originating as a chance seedling. It features fir…
12.3 °Bx
Bramley's Seedling1876WNY · 1
Culinary / cooking·Bramleys Seedling is a large, flat-round cooking apple with greenish-yellow skin, red flush with broken strip…
Acidic
BramtotWNY · 1
Brown SnoutWNY · 2
Cider
Browns AppleWNY · 1
14.0 °Bx
Burford's RedfleshWNY · 1
Cider·Virginia red-fleshed heritage apple — a chance seedling from Amherst County
(near Clifford / New Glasgow) in…
red-fleshTartbitter
Calville BlancWNY · 2
Dessert·Margaret is a first-rate early dessert apple of medium size, roundish-ovate form, with greenish-yellow shaded…
Brisk13.4 °Bx
Candy CrispWNY · 1stub