1 / 6UK National Fruit Collection
Haralson
Malus domestica Borkh. Borkh.
Dessert
Measured Phenotype
- Brix
- 13.9 °Bx
- Fruit height
- 74.1 mm
- Fruit width
- 76.5 mm
source: GRIN
source: NFC
source: NFC
Each value is the highest-precedence :Assertion attached to this cultivar; full provenance (year, evidence type, confidence) is preserved in the graph.
Haralson is a dual-purpose apple introduced in 1923 from Minnesota, resulting from a cross of Malinda and Wealthy. Its crisp, juicy flesh with tart flavor makes it an excellent choice for cooking and cider as well as fresh eating.
Flavor & Texture
tartcrispjuicy
Best Uses
cookingfresh_eatingcider_blend
1 historical watercolor from the USDA Pomological Watercolor Collection (1886–1942) included in the gallery above. Public domain.
Lineage
Offspring
Origin & History
- Origin type
- deliberate cross
Disease Resistance
- Apple scab
- susceptible
- Fire blight
- moderately resistant
- Powdery mildew
- moderately resistant
- Cedar-apple rust
- moderately resistant
- Leaf spot
- susceptible
Cornell Apple Variety Database.
References
- USDA-NPGS
- PI 589469
- UK National Fruit Collection
- 2620
- Wikidata
- Q3127261