USDA Pomological Watercolor (1886–1942)· Newton, Amanda Almira ca. 1860-1943 artistSource ↗
Fenley
Malus domestica Borkh. Borkh.
Culinary
A vigorous, productive Kentucky apple of large, oblate form with pale yellow skin. The flesh is yellow, crisp, and juicy with a pleasant subacid flavor. Valued especially for cooking use and grown extensively in the South and West, fruiting in September.
Flavor & Texture
subacidpleasantcrispjuicy
Best Uses
cooking
1 historical watercolor from the USDA Pomological Watercolor Collection (1886–1942) included in the gallery above. Public domain.
Origin & History
- Status
- commercial
subacid
References
- UK National Fruit Collection
- 1998