Brettacher

Measured Phenotype

Brix

11.9 °Bx

source: GRIN

Each value is the highest-precedence :Assertion attached to this cultivar; full provenance (year, evidence type, confidence) is preserved in the graph.

A German apple with yellow skin striped red, crisp white flesh, and good storage potential. Best enjoyed from December through May after harvest in mid to late October.

Flavor & Texture

Best Uses

References

USDA-NPGS

PI 589563

UK National Fruit Collection

735

Wikidata

Q910902