Transparent Codlin
Malus domestica Borkh. Borkh.
Culinary
A large, conical culinary apple with clear yellow skin tinged with pale crimson on the sunny side. The flesh is tender, almost transparent, juicy, sugary, and well flavoured. It is used in cooking from September to November.
Flavor & Texture
sugaryjuicytenderjuicy
Best Uses
cooking
Origin & History
sugarywell flavored
References
- UK National Fruit Collection
- 6396
- Cited authority (Hogg 1851)
- Lind