Dame Jeannette
Malus domestica Borkh. Borkh.
Dessert
A small to medium French dessert apple with a rounded conical form and yellowish ground color flushed with bronze on the sunny side. The white flesh is veined with yellow, mild and subacid with a perfumed aroma. It ripens in December.
Flavor & Texture
subacidaromaticfirm
Best Uses
dessert
Origin & History
- Status
- unknown
subacidperfumed
References
- UK National Fruit Collection
- 1453